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Worried you don’t have enough ingredients on hand to make a delicious meal or crowd-pleasing snack? You’ll be surprised what you can whip up with just a handful of basic ingredients and these easy pantry recipes from Food Network.
Roasted Garlic Parmesan Carrots tossed with the most flavorful garlicky and buttery parmesan cheese coating. The carrots come out sweet, tender and really delicious. #carrots #roastedvegetables
Quick and Easy Roasted Green Beans are an easy side dish your kids will love. They're crisp-tender and a great alternative to steamed! | #greenbeans #holidays #sidedish #christmas #thanksgiving #vegetarian #dinnerthendessert
Feel free to substitute turnip greens. This recipe has been posted to accompany my Recipe #373109 and Recipe #373203...they complement each other so well! But this recipe is a nice alternative to the traditional southern cooked collard greens loaded with bacon fat. If you like your greens more tender, you'll need to increase the cooking time and add more stock. Cook according to your taste!
Ree Drummond's Best Green Beans Ever recipe, from The Pioneer Woman on Food Network, starts with bacon grease and gains even more flavor from chicken stock.
