Chinese Steak and Rice
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Chinese steak and rice

Discover Pinterest’s best ideas and inspiration for Chinese steak and rice. Get inspired and try out new things.
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30min · 1 serving

 

Ingredients 
 • White rice 
 • Broccoli 
 • Steak (season w/ soy sauce, salt, pepper, brown sugar, rice vinegar, sesame oil, garlic, chili, and cilantro) 
 • Bell pepper (optional)
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12min · 3 servings

 

Easy Steak Fried Rice is one of my go-to meals, especially when I have plenty of leftover rice in the fridge. If you have cooked rice on hand, it takes 20 minutes to get dinner on the table. The steak is cooked perfectly; there is actually great flavor in the rice; and I love the slight crunch from the carrots, peas and corn.

All the details here --> https://www.joyousapron.com/steak-fried-rice-3/

Ingredients:
 • sirloin steak
 • soy sauce
 • oyster (flavored) sauce
 • sesame oil
 • garlic
 • onions
 • white or black pepper
 • cooked jasmine rice
 • frozen mixed vegetables (peas, corn, carrots)
 • egg
 • vegetable oil
 • scallions
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This contains an image of: Pepper Steak & Rice 😋❤️
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Chinese American Beef Broccoli

A classic Chinese-American stir-fry combining tender marinated beef with crisp broccoli in a savory oyster sauce, with options for wok or grill cooking.

Ingredients

• 1 pound flank steak, skirt steak, hanger steak, or flap meat, cut into 1/4-inch thick strips.
• 1/4 cup soy sauce (divided).
• 1/4 cup Shaoxing wine or dry sherry (divided).
• 2 teaspoons corn starch.

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