Pie

Magic Cobbler - the crust goes on the bottom and rises to the top while it bakes

Sugar cream pie

Italian Cannoli Cream Pie with mascarpone cheese, ricotta, orange zest, hint of cinnamon and topped with pistachios and mini chocolate chips. Served in a sugar cone crust for a chewy crunch of a cannoli shell, fantastico.

Raspberry Bakewell Tart Recipe Serves 10-12 Adults Ingredients • 1 roll premade shortcrust pastry • 125g butter • 150g caster sugar • 3 medium eggs • 125g self raising flour • 125g ground almonds • 2-3 drops almond flavouring • 200g raspberry jam • 125g flaked almonds Method 1. Preheat the fan oven to 160 degrees Celsius. 2. Line a baking tin with the pastry. Patch up any holes – you can see here that my roll of pastry wasn’t the right shape but that was grand. Prick the pastry, then line...

150g plain flour 150g caster sugar, split into 50g and 100g 200g unsalted butter, softened, split into 2x 100g 150g ground almonds 1 free-range egg 200g raspberry jam A handful of flaked almonds Icing sugar, to dust

Homemade Apple Pie recipe from Joanna Gaines The Magnolia Journal

Caramelised nuts, sweet fruit, crisp pastry and a drop of booze: this is everything you want in a pudding