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HONEY ROASTED BEETS WITH ORANGE-PECAN-GORGONZOLA CRUMBLE! One of my faves and perfect for those fall beets 💕
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For the beets:
2 bunches beets (about 8 small/medium beets—stems included)
2 tbsp olive oil, plus more for the stems
1/2 tsp salt, plus more for the stems
1/4 tsp pepper 1 tbsp honey, divided Fresh thyme stems (4-6)
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For the crumble:
1/4 cup toasted pecans
2 oz Gorgonzola Handful arugula
1 tsp orange zest
Salt
Pepper
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For serving:
1/2 cup Ricotta Honey •
1️⃣Preheat the oven...
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