Baking Powder to Tenderize Meat
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Baking powder to tenderize meat

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**Nigerian Meat Pie Recipe** **Ingredients for the Dough:** - 2 cups of all-purpose flour - 4 tablespoons of margarine - 1/4 teaspoon of salt - 1 teaspoon of baking powder - 1/2 cup of milk **Filling:** - 200g minced beef - 2 carrots, chopped - 1 medium-sized onion, diced - 1 teaspoon of thyme (optional) - Seasoning cube - Olive oil - 2 tablespoons of corn starch (diluted with water) **Bake in the preheated oven for 15-20 minutes, or until golden brown. Enjoy your Nigerian meat pies! #pas...
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