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This pico de gallo recipe is fresh, delicious and easy to make! You'll need only 5 ingredients to make this classic Mexican dip—tomato, onion, cilantro, jalapeño and lime. Recipe yields about 4 cups (about 8 servings).
This year since we have hundreds of green tomatoes, we decided to use our tomatillos and green tomatoes to make a huge batch of homemade enchilada sauce to
Three ways with steak… We’ve come up with easy three ways to jazz up your steak. You can find the other two here: Chimichurri and Herby Butter My taste tester told me this sauce smelt ‘like holiday’. Personally I think it smells like creamy mushrooms and tarragon. See what you think.
Mexican food! It is all I want. I tend to go overboard so generally whatever I am craving at the moment I go grocery shopping is what we have for an entire week. This week included nachos, tacos, e...