Lebanese

This Turkish bread is so delicious and simple that anyone can make it at home. The middle of the bread is empty, so it's great for wrapping around your favorite food or dipping with curry.

Lebanese Baba Ganoush- Eggplant Dip- The Salt and Sweet Kitchen

Vegan Lebanese rice with vermicelli and pine nuts. A great side dish next to many Mediterranean favorites.

Marry Me Chickpeas

This vegan white bean stew is a classic in Middle Eastern cuisine, and this version is known as Moroccan Loubia. Canned beans, no overnight soak and and just a handful of ingredients. It's packed with flavor and so healthy! #beanstew #loubia #moroccanfood #middleeasternfood #veganbeans

This traditional homemade Lebanese hummus recipe is so easy to make, it's ready to serve in less than 10 minutes. Quick to make in a food processor or blender, this creamy dip is a great appetizer to serve to a crowd.

This simple middle-eastern style red lentil soup is so filling that you can have it as a main course! This soup is tastes really good and is easy to make with this recipe. You'll want to make it for weeknight dinners or entertaining on the weekends. It's high in protein and insanely delicious. #lentilsoup #soups #appetizer #dinneridea #lentils #recipe

This Moroccan Bean Stew is a delicious vegetarian dish that's ready in 30 minutes. Loubia can either be made on the stovetop or in an instant pot.

zucchini stew

If you are looking for red lentil recipes, you will love this Lebanese red lentil mujadara recipe. This Mujadara is healthy, vegan and easy to prepare.

Healthy vegetarian Eggplant Chickpea Fatteh with an Air Fryer Twist!